Join us for a 10-course wine pairing menu at two-starred L’Effervescence with Executive Chef Shinobu Namae. The meal will take you on a journey, both from a sensory point of view as well as a philosophical one, featuring fresh seasonal ingredients and highlight the creativity and passion that the chef puts into his cuisine. Signature dishes such as the apple pie will remain the feature on the menu and guests will also enjoy an exquisite wine and sake pairing curated by Akio Matsumoto and his team. Impeccable service and a beautiful venue only top of the exception pre-auction dinner experience.
Wine pairing by L’Effervescence